The Starbucks on Hawthorne, eh? I'm gonna have to start hanging out back over on the East side more often.
I second all the good stuff everybody's had to say about this bass. I have the same thing in black - I bought it years ago just to have a decent "meat & potatoes" bass around and never regretted that decision. I've gigged, jammed, and recorded with it, and it's still my go-to when I need it.
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